- Red keep feast
As you enter the feasting hall, fresh reeds crunch beneath your feet and release the scent of the flower petals mingled with them. The hall is hung with flags and wreaths and the torch sconces provide both illumination and flickering shadow.
A wealth of delicious smells float to your nose as you cross to your seat, noting the sand raked into patterns in the centre, ready for dancing. A quintet of musicians are gamely playing away in the corner: soon they may set up a reel. You are relieved to see they’re not visibly armed. A motley-garbed Fool is also present and juggling a set of jingling balls.
Sit and enjoy the Feast!
FOOD
- Crusted, herbed boar ribs
- Roasted suckling pig
- Eel pie, Pigeon Pie, Game pie
- Carrots and turnips roasted in butter and honey
- Fish and leek stew in cream sauce
- Heaps of bread and butter
- Honey cakes, lemon cakes
- Duck with sour cherries
DRINK
- Ale! Ale! Ale!!!!
- Beer
- Wines: Arbor Gold, Arbor Red, Dornish Red, Hippocras, Blackberry Wine
- Tyroshi pear brandy
- Mead
RULES:
- No godmoding without permission, except GM
- 15+ rating, CW welcome but not required
- First come first served on named characters, or duplicates by mutual agreement
- You may set this in whatever timeline you like, really
